Izuei Location and Menu in Tokyo, Japan

4.5 based on 154 votes

Hours of Operation

Monday - Friday 11:00 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:30) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30)

Restaurant Menu

Grilled eel 6,480 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Eel served over rice in a lacquered box 8,640 Yen Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
Grilled eel 10,800 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Grilled eel 16,200 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Eel served over rice in a lacquered box 2,700 Yen Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
Eel rice bowl 2,700 Yen Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Other set meals / set menus 3,780 Yen
Grilled eel 2,592 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Grilled eel without seasoning 3,888 Yen Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.
Assorted tempura 3,240 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Sashimi 3,240 Yen
Other dishes served over rice 3,348 Yen
Other set meals / set menus 3,780 Yen
Other set meals / set menus 6,480 Yen
Other set meals / set menus 4,100 Yen
Eel served over rice in a lacquered box 3,780 Yen Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
Eel rice bowl 3,780 Yen Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Other set meals / set menus 4,860 Yen
Grilled eel 3,672 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Grilled eel without seasoning 4,968 Yen Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.
Eel served over rice in a lacquered box 4,860 Yen Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
Eel rice bowl 4,860 Yen Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Grilled eel 4,752 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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