Hyottoko Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday 16:00 - 24:00 Saturday & Sunday & Holiday 16:00 - 23:30

Restaurant Menu

Roasted pork 440 - 880 Yen A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
Grilled in ginger 880 Yen
Pork loin 730 Yen Pork dish made using a cut from the back called “Rosu.”

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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