Menu With Price Menus in Japan FAM 945

FAM Location and Menu in Hokkaido, Japan

4.2 based on 89 votes

Hours of Operation

Monday - Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30)

Restaurant Menu

Salted and grilled shrimp	590 Yen	A dish of shell-on shrimps seasoned with salt and grilled.
Grilled Whole Squid	490 Yen
Scallops	590 Yen	A dish of scallops fried in pan with a little bit of oil.
Korean-style salad	590 Yen
Ramen Salad	690 Yen	A dish of ramen noodles and vegetables.
Chinese cabbage kimchi	390 Yen
Cucumber Kimchi	400 Yen
Seasoned bean sprouts	390 Yen
Fried potatoes	450 Yen
Fried chicken	450 Yen	Chicken meat lightly battered and fried in oil.
Bacon	420 Yen
Chilled tofu	490 Yen	Tofu that is chilled and served with condiments and soy sauce.
Wakame seaweed soup	400 Yen	Meals For 1
Spicy Korean yukgaejang soup	690 Yen	Meals For 1
Sundubu	760 Yen	Meals For 1
Reimen	790 Yen	Meals For 1Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Noodles in oil	630 Yen	Meals For 1
Stone grilled bibimbap	790 Yen
Gukbap	730 Yen	Meals For 1
Crema catalana	530 Yen	Custard flavored with citrus fruit rinds, chilled, and then caramelized.
Gâteau au chocolat	590 Yen
Kalbi (short ribs)	990 Yen	Meat dish made using meat cut from the ribs called _?Kalbi._?
Rib finger meat	990 Yen	A dish of grilled seasoned rib finger meat (beef).
Kalbi (short ribs)	890 Yen	Meat dish made using meat cut from the ribs called _?Kalbi._?
Rib finger meat	890 Yen	A dish of grilled seasoned rib finger meat (beef).
Beef tongue	850 Yen	Beef dish made using the tongue called _?Tan._?
Sagari (hanger steak)	640 Yen	Meat dish made using a cut from the diaphragm called _?Sagari._?
Kalbi (short ribs)	990 Yen	Meat dish made using meat cut from the ribs called “Kalbi.”
Rib finger meat	990 Yen	A dish of grilled seasoned rib finger meat (beef).
Kalbi (short ribs)	890 Yen	Meat dish made using meat cut from the ribs called “Kalbi.”
Rib finger meat	890 Yen	A dish of grilled seasoned rib finger meat (beef).
Tsuboduke kalbi yaki (marinated and grilled short ribs)	590 Yen	Meat dish made using meat cut from the ribs called “Kalbi,” marinated with sauce in a pot and grilled.
Tsuboduke kalbi yaki (marinated and grilled short ribs)	590 Yen	Meat dish made using meat cut from the ribs called “Kalbi,” marinated with sauce in a pot and grilled.
Sagari (hanger steak)	640 Yen	Meat dish made using a cut from the diaphragm called “Sagari.”
Beef tongue	850 Yen	Beef dish made using the tongue called “Tan.”
Mongolian mutton barbecue ("Genghis Khan")	630 Yen
Pork short ribs	390 Yen	Pork dish made using meat cut from the ribs called “Kalbi.”
Tontoro (pork neck)	440 Yen	Pork dish made using meat cut from the neck called “Toro.”
Tori(chicken)	390 Yen
Tori(chicken)	440 Yen
Tori(chicken)	390 Yen
Horumon (organ meat)	590 Yen	Meat dish made using cuts called “Horumon.”
Marucho (small intestine)	590 Yen	Meat dish made using a cut from the small intestines called “Marucho.”
Mino (rumen/first stomach chamber)	790 Yen	Meat dish made using a cut from the stomach called “Mino.”
Pork organ meats	460 Yen	Grilled pork innards.
Sapporo Kurashikku	490 Yen
Red Wine	490 Yen	Glass
White Wine	490 Yen	Glass
Makgeolli	490 Yen
La France Pear Liqueur	490 Yen
Peach Liqueur	490 Yen
Oolong Tea Highball	490 Yen
Green Tea Highball	490 Yen
Jasmine Tea Highball	490 Yen
Lime Sour	490 Yen
Lemon Sour	490 Yen
Cola	390 Yen
Oolong Tea	390 Yen
Calpico Water	390 Yen
Wakame seaweed soup	280 Yen	Half serving
Spicy Korean yukgaejang soup	480 Yen	Half serving
Sundubu	530 Yen	Half serving
Reimen	550 Yen	Half servingNoodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Noodles in oil	440 Yen	Half serving
Gukbap	510 Yen	Half serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

FAM Location and Menu in Hokkaido, Japan

Hours of Operation

Restaurant Menu

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